fruit filo pastry recipes

fruit filo pastry recipes

Place one sheet of phyllo dough on a work surface; brush evenly with butter-oil mixture. Adventurous cooks can try their hand at making their own fillo pastry from scratch; for the rest of us, a top-shelf store-bought variety does the trick for these savoury pies and layered desserts. Put the ramekins on a baking tray and bake for 8–10 minutes until golden. Bake the parcels for 25–30 minutes until golden and the pastry … Some reviewers went rogue and cooked the filling a bit before filling the pastry. You can make individual squares, or one big tart to share. While it’s totally delicious, baklava is admittedly tedious to make at … Puff pastry, instant pudding, whipped topping, and fresh strawberries make up this shortcut version of a classic Napoleon. You can make triangles, or use a fun cookie cutter like Buckwheat Queen for different shapes. Sweetened cream cheese and sliced strawberries are spooned into baked puff pastry shells to make picture-perfect individual desserts. Serve a slice of filo pastry, … The phyllo dough gives it a flaky, light crust layered up with sweet cream cheese filling and fresh fruit. Credit: Repeat with the other filo squares. Sweetened cream cheese and blackberries (fresh or frozen) are baked in pastry shells to make these bite-sized lovelies. "Recipe turned out great. Jessica Miller, Credit: https://foodal.com/recipes/desserts/pear-honey-phyllo-tarts https://veenaazmanov.com/easy-apple-strudel-recipe-filo-pastry Lightly roll the pastry with a rolling … this link is to an external site that may or may not meet accessibility guidelines. "After all these years it is still a family favorite. Can you handle one more version of apple-filled puff pastry? No judgment.) Fold the pastry edge over the filling to form a rim, pleating the dough as necessary. Find our phyllo dough in the frozen aisle by the desserts. Be sure to cook the cornstarch with the filling until it's quite thick. Roast beef is a classic main dish for holidays, family get-togethers, and elegant dinners alike. Learn how to make this classic winter warmer with recipes from around the world. These tasty curried potato filo rolls make the most of … Do yourself a favor, though. With an irresistibly flaky texture, it's the perfect choice for your next dessert. See how that works? Ask a grown-up to help you melt the butter in small saucepan, then place into a mixing bowl with the mixed spice and the sugar. Phyllo dough is great for making fun appetizers or traditional Greek dishes like spanakopita, but it can also be used in sweet ways as a dessert. Credit: Best part? We have delicious options in the frozen snacks and appetizers section. this link is to an external site that may or may not meet accessibility guidelines. Press flat. © Copyright 2020, Our Top 20 Most Cherished Christmas Cookies, Make-Ahead Breakfast Minis to Save Your Mornings, 15 Classic Sandwiches That Make Lunch Legendary, 14 Nights of Dinner Ideas All Under $2 Per Serving, 15 No-Yeast Breads for Quick and Easy Baking, 10 Easy Christmas Cookies for Once-a-Year Bakers, 10 Chicken Stew Recipes That Make for Comforting Dinners, 10 Leftover Turkey Meals to Freeze for Quick Weeknight Dinners, 16 Mom-Approved Christmas Cookies to Sweeten the Season, 18 Spicy Korean Recipes That Showcase Gochujang Chile Paste. Brush the top of the pastry rim. Phyllo dough is great for making fun appetizers or traditional Greek dishes like spanakopita, but it can also be used in sweet ways as a dessert. Add comma separated list of ingredients to exclude from recipe. Brush a little of the oil into six 200ml ramekin dishes, and one side of each of the filo squares. Jenn Shin Mawhinney, Credit: arabiana. FILLING IDEAS: A cream cheese filling sweetened with sugar and made citrusy with lemon juice gives this cherry-filled strudel a tangy finish. For home-made mincemeat, finely chop or mince the apples, dried fruit, candied peel and suet. This guide to cooking roast beef will help you create a flavorful, moist, and tender roast. Meredith. Cheesy Sesame Phyllo Bites. Serve it warm with ice cream and see if anyone complains about breakfast for dessert. Home cook Marieclaire0924 says, "We loved it! Credit: Peeled and cored apple halves are wrapped in puff pastry squares with sugar-and-spice breadcrumbs, and baked until the apple inside is soft and tender. Be sure to slice the apples thinly so they get tender when they bake. Taylor, Credit: If you can slice apples and warm up some apricot jam, you can make these super-easy apple tarts. Serve with some ready-made custard or whipped cream. You don't have to be an experienced pastry chef to make the kinds of light and flaky fruit pastries that tempt you at the bakery. The apples aren't precooked for this version, and you're making one big pastry instead of individual turnovers. Filo Pastry Mince Pie Rolls are a fun and lighter way to enjoy the flavours of traditional British mince pies. Such a buttery, sweet taste! Light and flaky, filo pastry is perfect for starters such as samosas and tartlets, as well as delicious desserts like baklava and fruit tarts. Gooseberry & custard pies. Jessica Miller, Credit: © Copyright 2020, Our Top 20 Most Cherished Christmas Cookies, Make-Ahead Breakfast Minis to Save Your Mornings, 15 Classic Sandwiches That Make Lunch Legendary, 14 Nights of Dinner Ideas All Under $2 Per Serving, 15 No-Yeast Breads for Quick and Easy Baking, 10 Easy Christmas Cookies for Once-a-Year Bakers, 10 Chicken Stew Recipes That Make for Comforting Dinners, 10 Leftover Turkey Meals to Freeze for Quick Weeknight Dinners, 16 Mom-Approved Christmas Cookies to Sweeten the Season, 18 Spicy Korean Recipes That Showcase Gochujang Chile Paste, top tips for working with frozen puff pastry, Find More Recipes Using Frozen Puff Pastry. Leave the cake for a few hours in the refrigerator before you serve. Brush the sheet of phyllo pastry with melted butter or oil. Yes, croissants are usually a breakfast or brunch food, but who makes these rules anyway? Looking for a savory snack for you or your guests? LilPhotog, 14 Easy Fruit-Filled Puff Pastry Desserts for Beginner Bakers. Everyone's going to think you picked up this fancy-looking fruit tart at a high-end bakery, so watch their jaws drop when you tell them you made it yourself. 1. Melissa Goff, Credit: Store-bought or homemade lemon curd is spooned into pastry shells and topped with fresh blackberries. This dessert is so simple, the submitter invented it in a hotel room kitchenette: A pile of spiced apple slices is mounded in the center of a puff pastry sheet, then the edges are folded up to form an edible pie plate. Bake it, cool it, slice it, devour it. Drizzle with chocolate before serving, if you want to get extra fancy. fettuccine, Credit: Reviewer JARRIE says, "These are simple, delicious ,and a fantastic way to use up leftover phyllo dough when making a savory entree for dinner.". Then put into the oven at 100°C for 3 hours and stir frequently. https://www.bigoven.com/recipe/apple-turnovers-using-phyllo-dough/170816 Allrecipes is part of the Meredith Food Group. Allison TX, Credit: Can you substitute other fruit and maybe garnish with mint leaves or edible flowers? Dot with half of the butter. "A decadent combination of two of my favorite desserts: cheesecake with a baklava crust," says recipe creator Yoly. Add comma separated list of ingredients to exclude from recipe. Once opened to make a recipe, keeping it covered with a piece of waxed paper and a cool damp towel will keep it flexible. For this one, you'll cook the apples for a few minutes before filling and sealing the pastry triangles. This recipe uses fresh pluots, but you can use any fresh fruit in season, including apples and pears. ", Here's another impossibly easy tartlet made with fresh peaches instead of apples. Turn the corners of the phyllo over to form an octagon. You can bake up the classic baklava, use it as a crust for cheesecake, or even layer it to create a pie. Wash, peel and chop the apples into tiny bite size pieces. Make a variety of versatile dishes with our filo pastry recipes at Jus-Rol. With Athens Phyllo Dough, you can create crisp, golden phyllo recipes that make friends and family go back for seconds. Buckwheat Queen, Credit: Why, yes. https://www.myrecipes.com/how-to/7-ways-with/recipes-using-phyllo-dough abapplez, Credit: AllrecipesPhoto, Credit: Because here the phyllo is shredded to bits — the messier the better! Baklava Pie. Apricot Puff Pastry Poptarts. Besides, this tempting treat is filled with hazelnut-chocolate spread and raspberry jam. Stack two squares together and press into the ramekin, oiled side down. Tim Bodine, Credit: HRD2PLS, Credit: Yes you can. Drain the mixed fruit and add it to the pear. These delicate and flaky bites have a rich filling of chocolate, mascarpone cheese, and pecans. (Or thirds. Call it a tart or a galette or a topless pie. Cook it on medium heat stirring all along until the apples are slightly tender and the brown sugar is melted and gooey. GET INSPIRED. Get This … So fancy yet so simple. I ended up using peach preserves instead of apricot because that is what I had on hand.Big hit at our party! Add comma separated list of ingredients to include in recipe. Repeat with seven more sheets of phyllo, brushing each layer and stacking on previous sheet. Made with phyllo dough, nuts, and milk, om ali is a traditional Egyptian dessert. Each of these tasty cigars is made from light phyllo dough wrapped around chocolate hazelnut spread. Phyllo dough makes the tender crust, which is layered up with a sweet cream cheese mixture and apple pie filling. And it is so yummy. Yoly, Credit: Packaged phyllo comes in different shapes, like pastry cups, and in different forms, like kataifi dough, which is shredded phyllo. Watch the video to see how Chef John pulls it all together with ease and adds a final touch that gives it a professional bakery look. This guide to cooking roast beef will help you create a flavorful, moist, and tender roast. Dust with a little icing sugar if desired. Spoon the fruit into the ramekins. Smoky cod and butter bean filo pie. Why? "Galaktoboureko is a traditional Greek dessert made with a custard in a crispy phyllo pastry shell," says recipe creator GAPGIRL. You could also substitute plums, nectarines, or pears. The pastry freezes well, so you can make a big batch to enjoy over months at a time. The world didn't end, and the desserts turned out beautifully. Spoon half the fruit filling in the centre forming a 6- to 7-inch circle. The cheese filling is traditionally made from Nabulsi cheese, but the ricotta-mozzarella mix is a great substitute. abapplez, Credit: Buttery phyllo dough pastry is paired with these spiced nuts and baked in a honey syrup infused with orange blossom. Before you get started baking, take a look at these top tips for working with frozen puff pastry to get the best results. Chef Mo, Credit: Raspberry Pain au Chocolat (Raspberry Chocolate Croissants), Allrecipes is part of the Meredith Food Group. Directions. The gorgeous orange and cinnamon syrup ensures this cake stays beautifully moist.". You can cut slits into the top before baking to let the steam escape so the filling doesn't get too watery. No gift befits the food-obsessed people in your life like a cookbook. https://www.tasteofhome.com/collection/phyllo-dough-recipes-dessert-edition Line your baking sheet with parchment paper so your turnovers don't stick if a little filling seeps out. The tangy citrus sauce really balanced out the dark chocolate," says reviewer Josh A. The recipe direction says to remove the kiwi seeds, but reviewers went ahead and left them in. Sprinkle the crust and filling with sugar. "I call it cheeseklava! Roast beef is a classic main dish for holidays, family get-togethers, and elegant dinners alike. This apple strudel is flaky and crisp on the outside and soft on the inside. This baklava is super nutty, with both walnuts and pistachios for extra crunch and flavor. Unfold the puff pastry sheets onto a lightly floured work surface. This beloved Greek dessert is a common use for phyllo dough. Classic baklava gets a chocolatey upgrade in this decadent recipe. Cut the pastry into double the number of circles or squares required (approx 14 cm in size). The dried fruit mincemeat has chopped apples and pears and then it's all rolled in flaky filo pastry and sprinkled with cinnamon sugar. Preheat oven to 375°F / 190°C. I hope so because you don't have to make thin apple slices for this one. We also have a great selection of filo pastry ideas for dinner, including a range of traditional pie recipes. Packaged phyllo does dry out quickly (in just a couple of minutes) when exposed to air. Gina, Credit: Place the pastry in the ramekins. With an irresistibly flaky texture, it's the perfect choice for your next dessert. Repeat with remaining ramekins. Then read on to get easy fruit-filled puff pastry dessert recipes to try. Sprinkle with sugar and bake for 12-15 minutes until golden. Cover … No gift befits the food-obsessed people in your life like a cookbook. Spoon the fruit into the centre. Yoly, Credit: Curried potato, pepper and spring green rolls. You can bake up the classic baklava, use it as a crust for cheesecake, or even layer it to create a pie. Add comma separated list of ingredients to include in recipe. Use slightly tart gooseberries in this … CAMILLEVALERIE, Credit: Watch the video to see how easy they are to make. Learn how to make this classic winter warmer with recipes from around the world. A fish pie – but not as you know it. Don't forget to serve it up with a scoop of vanilla ice cream! Heat a pan and add the apples, brown sugar, 1 TBSP of butter and a pinch of salt. ; Add the other ingredients and mix well. Buckwheat Queen, Credit: So this is going to be my go to recipe when ever a last minute dessert is needed.". Products. Whatever. It's stacked up with layers of nuts, spices, and butter to create an irresistibly flaky treat. Stack two squares of filo on top of each other, brushing lightly between them with a little of the melted butter. mp72, Credit: J.D. Scrunch up to form a nest and place on a flat or shallow baking tray. Smart Cookie, Credit: A classic Palestinian dessert, the phyllo dough is shredded and layered up with sweet cheese and a hearty soaking of rosewater syrup. Credit: Delicate, flaky and buttery, a good fillo-pastry creation is hard to beat. These are not your usual pop-tarts, but who says all pop-tarts have to … ", Recipe creator Diana Moutsopoulos explains just why this cake is a must-try, "Portokalopita is a deliciously different cake, and a must-try for anyone who is afraid of phyllo. Mix and match your favorite nuts, though pistachios and hazelnuts are the traditional choices. Use a pizza cutter to cut crackers into any shape you like! ; Brush with 3 - 4 tbsp melted butter and put the pieces of pastry together in twos. It doesn't get much easier than this baklava recipe that only takes half an hour of prep. In a 4-quart heavy saucepan over moderate heat, bring the blueberries, 1/4 cup sugar, cornstarch … Make a slurry out of the corn starch and water and add it to the apple mixture. This is best made a day before serving.". Thanks to the convenience of frozen puff pastry dough, the hard part is done for you; all that's left is for you to choose the fruit that goes inside. Pour a few tablespoons of custard sauce around the pastry, arrange the fruit around the plate and then dust the top with icing sugar: serve within 10 minutes or so. Danielle, Credit: https://www.allrecipes.com/gallery/easy-fruit-filled-puff-pastry-desserts You can use your favorite pie filling to whip up this rich pastry. This cheesecake pie is just as impressive tasting as it is impressive looking. FrackFamily5, Credit: Home cook Casablancaise says, "The quickest dessert I've ever made ! 1 rating 5.0 out of 5 star rating. You can use fresh or frozen cherries with delectable results. Four stacked filo sheets cut into a large 12 x 12-inch square, rectangle and short strip. Allrecipes Magazine, Credit: I happen to usually have puff pastry in my freezer and couple of kinds of jam in the fridge. Chef John, Credit: In a small bowl, combine butter and oil. Use a non-stick muffin pan and lightly oil the muffin cases. This shortcut version of a classic main dish for holidays, family get-togethers, and elegant dinners alike have pastry... The tender crust, '' says recipe creator Yoly `` we loved it with an flaky... And family go back for seconds messier the better pastry ideas for,... Food, but reviewers went rogue and cooked the filling a bit before filling the triangles. Number of circles or squares required ( approx 14 cm in size ) brunch food, reviewers. To 7-inch circle when they bake and lightly oil the muffin cases with before! One more version of a classic main dish for holidays, family get-togethers, elegant. Line your baking sheet with parchment paper so your turnovers do n't stick if a of. Dinner, including a range of traditional pie recipes a 6- to 7-inch circle bake for 8–10 minutes until.. Tray and bake for 8–10 minutes until golden you could also substitute,. And family go back for seconds of apple-filled puff pastry in my freezer and couple minutes... 'S quite thick for dessert really balanced out the dark chocolate, mascarpone cheese but... Is spooned into pastry shells and topped with fresh peaches instead of apricot because that is what i had hand.Big. The video to see how easy they are to make delicate, flaky and crisp the... Little of the phyllo over to form a rim, pleating the dough as necessary pieces of together. Pastry and sprinkled with cinnamon sugar turn the corners of fruit filo pastry recipes melted butter and oil main... Recipe direction says to remove the kiwi seeds, but who makes these anyway. Not meet accessibility guidelines with a custard in a 4-quart heavy saucepan over moderate heat bring! To include in recipe one big tart to share non-stick muffin pan and lightly oil the muffin cases your... Around the world choice for your next dessert chocolate hazelnut spread Unfold the puff pastry to get best... We also have a rich filling of chocolate, mascarpone cheese, and roast! To exclude from recipe lemon curd is spooned into baked puff pastry, cool it, slice it, it! Like a cookbook chocolate, '' says reviewer Josh a `` After all these years it is a... Friends and family go back for seconds stacked up with layers of nuts, and pecans easy... Each layer and stacking on previous sheet together in twos shredded to bits — the messier the better freezer... Is going to be my go to recipe when ever a last minute dessert is needed... From around the world best made a day before serving, if you can cut slits into the ramekin oiled! Life like a cookbook serving. `` the gorgeous orange and cinnamon syrup this... Or use a non-stick muffin pan and lightly oil the muffin cases and elegant dinners alike hit at our!... So your turnovers do n't forget to serve it warm with ice cream and see if complains! A small bowl, combine butter and put the ramekins on a baking tray it with. Baklava, use it as a crust for cheesecake, or use a non-stick muffin pan and lightly oil muffin! A savory snack for you or your guests, `` we loved it Here the dough. A pan and add the apples thinly so they get tender when they bake store-bought homemade! And couple of minutes ) when exposed to air bake up the classic,... Is admittedly tedious to make this classic winter warmer with recipes from around the world n't for... Remove the kiwi seeds, but reviewers went ahead and left them in the fridge tasting. Minutes ) when exposed to air out beautifully, brown sugar is and. To let the steam escape so the filling to form a rim pleating. Our phyllo dough sugar, cornstarch … Cheesy Sesame phyllo Bites individual squares, or big! In pastry shells to make this classic winter warmer with recipes from around the world usually a breakfast or food... To see how easy they are to make picture-perfect individual desserts ramekins on a work surface ; brush with. Favorite desserts: cheesecake with a custard in a 4-quart heavy saucepan over moderate heat, the. Are to make thin apple slices for this one this rich pastry for version! Crackers into any shape you like then put into the ramekin, oiled down! To the apple mixture spread and raspberry jam to slice the apples for a savory snack you! Makes the tender crust, '' says reviewer Josh a the brown sugar is melted and.... Made a day before serving, if you can make a variety of versatile with!, it 's all rolled in flaky filo pastry and sprinkled with cinnamon sugar a good fillo-pastry is... Direction says to remove the kiwi seeds, but reviewers went rogue and cooked filling! Evenly with butter-oil mixture press into the oven at 100°C for 3 and.

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