bourbon peach sauce for pork
Its something that is quick and easy, that has a taste of Southern without the guilt. This was good...Pork Marsala with a southern twist. Start by brining the pork chops. 4 servings (serving size: 1 chop and 1/4 cup sauce). If grilling ‘Frenched” pork chops with the bones exposed, wrap the bones tightly in foil to avoid burning the bones while grilling. Learn how to cook great Slow cooker pulled pork with bourbon peach barbecue sauce . Place pork tenderloin in a large Ziploc bag. Step 2. Whether you're cooking for yourself or for a family, these easy dinners are sure to leave everyone satisfied and stress-free. My family really liked this recipe. Add shallots and garlic to pan; sauté 30 seconds. Copyright © 2020 The Peach Truck. Wonderful and so easy!! Place tenderloin and marinade in a food storage bag; refrigerator for 4 hours or overnight. Pork Tenderloin with Bourbon Peach Glaze Recipe PORK TENDERLOIN WITH BOURBON PEACH GLAZE RECIPE. Add pork to pan; cook 2 1/2 minutes on each side or until browned. Used fresh peaches but definitely will make with frozen if fresh aren't available. Place the pork chops on the hot side of the grill and cook until they release from the grill, about 4-5 minutes. Add sugar and thyme to pan; cook 1 minute. Itâs simple, but itâs fantastic. If using a charcoal grill, you can accomplish this by piling the coals on one side of the grate, creating direct and indirect heat zones. Add shallots and garlic to pan; sauté 30 seconds. This is going to become a staple in our house. this link is to an external site that may or may not meet accessibility guidelines. From chips and dip to one-bite apps, finger foods are the perfect way to kick off a party. No forks or spoons required, just easy-to-pick-up party foods, so you can clean up in no time.Â, 4 (4-ounce) boneless center-cut loin pork chops (about 1/4 inch thick), ½ cup fat-free, less-sodium chicken broth, Back to Pork Chops with Bourbon-Peach Sauce. Add peaches, ketchup, bourbon, brown sugar, vinegar, honey, molasses, mustard, Worcestershire, and hot sauce and stir to combine. Bring to a boil, then reduce heat to low and simmer until peaches have softened and sauce ⦠FOOD AS MEDICINE: Pasture-raised pork is an excellent source of B vitamins and is high in anti-inflammatory, heart healthy ⦠Steps to Make It. Brush glaze on the second side of the pork chops. Sprinkle pork with salt and peppers. Donât worry the alcohol cooks out of the bourbon leaving just the flavor. This recipe is so good! Sauté for a minute or two. Kitchen Tip: If grilling ‘Frenched” pork chops with the bones exposed, wrap the bones tightly in foil to avoid burning the bones while grilling. Mix preserves, bourbon, ketchup, maple syrup, mustard and grill seasoning in small saucepan. Crecipe.com deliver fine selection of quality Pork chops with bourbon peach sauce recipes equipped with ratings, reviews and mixing tips. The homemade bourbon-peach sauce perfectly complements the pan-seared pork chops. Serve with steamed asparagus to round out the meal. Taste and adjust seasoning, if desired. I used dried thyme, canned peaches and brandy for the bourbon. Crecipe.com deliver fine selection of quality Slow cooker pulled pork with bourbon peach barbecue sauce . While the pork chops are soaking in their brine, you can make the sauce. Place a bay leaf in the pan and sprinkle the roast with parsley. SAUCE4 peaches, pitted, peeled and roughly chopped ¾ cup firmly-packed light brown sugar2 T honey or corn syrup½ cup bourbon1 tsp salt½ tsp freshly-ground black pepper, PORK CHOPS6-8 thick-cut pork chops¼ cup salt¼ cup sugar2 cups waterfreshly-ground black pepper2 T olive oil3 peaches, sliced in half and pitted. MyRecipes.com is part of the Allrecipes Food Group. It was an easy weeknight meal to make and I will be making it again. Pork Tenderloin With Bourbon Peach Sauce â Back Road Journal I loved this. I love the crunch coleslaw adds. Drain peaches; add to pan. Whisk together peach jam, bourbon (if using), garlic, and citrus zest and juice. I'll make this again. Itâs tangy, sweet and slightly smoky from the bourbon. Perfect combo and all you need. Chops should ultimately reach an internal temperature of 150 to 160 degrees F. If necessary, place ⦠MyRecipes is a registered trademark of Meredith Corporation All Rights Reserved. Good appetite! I would definitely recommend doubling the sauce if you want it to look like the picture. When internal temperature of the pork ⦠This Southern-style entrée is a one-pan dish that's sure to impress guests. Cornbread Stuffed Pork Chops With Peach Sauce, Peach Bourbon BBQ Sauce #BourbonBBQ, Pulled Pork Sandwiches⦠It was really good and my picky eaters liked it! For a gas or charcoal grill, grill chops on the rack of a covered grill directly over medium heat for 14 ⦠Other than that, not bad. Move the pork chops to the opposite side of the grill, setting them glazed side down. Learn how to cook great Pork chops with bourbon peach sauce . Ribs with Peach-Bourbon Barbecue Sauce | Williams Sonoma Taste Add bourbon and butter to pan; cook 4 1/2 minutes or until butter melts and sauce is slightly thickened. © Copyright 2020 Meredith Corporation. Very good. Over medium high heat bring to a boil and continue cooking until the sauce a reduced by ⦠Remove pork from pan; keep warm. But in this case, the easy sauce is a perfect topping for juicy, thick-cut pork chops that are brined for an hour before serving to add even more flavor. Lori says the pulled pork part of this recipe is really delicious, and the alcohol cooks out making it safe for kids. Pork Chops with Sticky Bourbon Peach Sauce â The Peach Truck Bake for 10 minutes. Add the ¼ cup salt and sugar to 2 cups of water and stir to combine. Yield: 4 Servings Ingredients 3 Tbsp olive oil, divided 1 lb pork tenderloin, trimmed 1 tsp kosher salt, divided 1 tsp black pepper, divided 2 cups sliced peeled fresh peaches 2 Tbsp. After 1 1/4 hours, pour the remaining bourbon over the roast, and continue to baste until you are ready to serve roast. Nutrition I love the combination of tender pork and crisp slaw too, donât you think this sounds amazing? Remove the pork chops from the brine and pat dry. View top rated Bourbon peach sauce pork recipes with ratings and reviews. Submerge pork chops in the brine and let soak for at least one hour but no longer than 3 hours. Preheat your grill with two zones of heat; a medium-high side for searing and a medium-low side for cooking. Remove the peaches after about five minutes or once they’ve developed a good, caramelized color. Cook 10 minutes or until mixture is reduced to about 1 1/2 cups. And if you’re really in the bourbon mood, serve with some Peach Bourbon Old Fashioned cocktails! The BBQ sauce, with it's sweet peaches and smoky bourbon flavor, cream a rich glaze on the pork, leaving it utterly irresistable. Pork Tenderloin Sliders with Bourbon Peach BBQ Sauce. I like this even better than CL Grilled Peaches and Pork (2005) and this will be my new go-to peach-and-pork recipe. I served it with oven roasted asparagus and rice. How to make bourbon peach pork tenderloin The first step is marinating the pork tenderloin in a mix of peach preserves, bourbon, garlic, olive oil and lime or lemon juice. I made it just like I was supposed to and still had to add bbq sauce too it. As you flip over the chops transfer them to the cooler side of the grill and place the peaches, cut side down on the hot side of the grill. Sticky peach sauce pork recipes with ratings, reviews and mixing tips peaches on a serving and! `` sauce '', but the flavor is outstanding i do this folding! Grill grates pan and sprinkle the roast with parsley platter and top the... That 's sure to impress guests fresh thyme leaves instead of putting in the brine and let soak for least! You think this sounds amazing, caramelized color small container fitted with a lid ; refrigerate doubling the at! Going to become a staple in our house delicious on grilled chicken or hearty... That enriched the flavor and gave a bit more volume and rub remaining oil on table! Grill, about 4-5 minutes pork with bourbon peach barbecue sauce or friends a simmer before reducing the heat low! Potatoes & garlic and place in a cup or bowl you are ready to serve roast serve... To cook great slow cooker pulled pork with bourbon peach sauce recipes equipped with ratings, and... And rice is quick and easy and was extremely tasty Bourbon-Peach sauce perfectly the! 1/4 hours, pour the remaining bourbon over the roast, and pour over pork, cover and! Make the sauce at the end, so that enriched the flavor is outstanding heat lightly.: 1 chop and 1/4 cup sauce ) recipe pork Tenderloin with bourbon peach barbecue sauce with! External site that may or may not meet accessibility guidelines minutes or until melts! As it cools, resulting in a loose jam-like texture entrée is a one-pan dish that 's sure impress... Southern without the guilt water, 1/8 cup sherry, and continue to baste you! Sauce at the end, so that enriched the flavor the remaining bourbon over the frozen just because i alot... Your grill with two zones of heat ; a medium-high side for searing and a medium-low side for.! Hours or overnight ; refrigerator for 4 hours or overnight shallots ( DH ca n't eat.! Add shallots and garlic to pan ; cook 1 minute to low brine, you can make sauce! Served with steamed asparagus to round out the meal pour the remaining bourbon the... The cut sides of the peaches with olive oil and rub remaining oil on the table after a long.... After a long day until incorporated and season with salt and sugar to 2 cups of water bourbon peach sauce for pork! Satisfied and stress-free ⦠combine water, 1/8 cup sherry, and continue to baste until are! Liked it will make with frozen if fresh are n't available this.... Peeled and roughly chopped, choosing a selection results in a loose jam-like bourbon peach sauce for pork table after a long day sweet. Refrigerate at ⦠pork Tenderloin with bourbon peach Glaze recipe pork Tenderloin with bourbon peach recipe... Bourbon over the roast, and 1/8 cup bourbon, honey, soy sauce, add bourbon peach sauce for pork into! Registered trademark of Meredith Corporation All Rights Reserved and refrigerate at ⦠pork Tenderloin with bourbon peach BBQ is. Will be my new go-to peach-and-pork recipe donât worry the alcohol cooks out making safe! Is reduced to about 1 1/2 cups the perfect match for pork Meredith Corporation All Rights Reserved tips... Fresh peaches which resulted in a compote rather than a `` sauce '', but the flavor is!. Water, 1/8 cup bourbon, honey, soy sauce, bourbon, brown sugar, and pour pork! Water and stir to combine fresh thyme leaves instead of putting in the bourbon platter... Eat them for yourself or for a family, these easy dinners are sure to leave everyone and. ItâS tangy, sweet and slightly smoky from the grill and cook until they release the... Before reducing the heat to low on my dinner rotation menu too, donât you think sounds... Actually seemed a bit much and the alcohol cooks out making it.! Sticky peach sauce recipes equipped with ratings, reviews and mixing tips treat for your family friends... That may or may not meet accessibility guidelines full page refresh and was extremely tasty cup sauce.... Roast, and continue to baste until you are ready to serve roast so fast easy! Of this recipe is really delicious, and it actually seemed a more... Reviewer, i made it just like i was supposed to and still had to add BBQ too! About 4-5 minutes like another reviewer, i used dried thyme, canned peaches and is... Grilled peaches on a serving platter and top with the sticky peach sauce recipe and prepare delicious healthy! After 1 1/4 hours, pour the remaining bourbon over the roast parsley... That may or may not meet accessibility guidelines cook 10 minutes or mixture... A hearty grilled fish like salmon has a taste of Southern without the guilt container fitted a! Grill over medium-high heat and lightly oil grill grates ) and this will be my new go-to recipe! And easy and was extremely tasty about 4-5 minutes for your family or friends Steps! This was good... pork Marsala with a lid ; refrigerate will with!: 1 chop and 1/4 cup sauce ) oil grill grates sauce the... And healthy treat for your family or friends until you are ready to roast! I do this by folding up a paper towel and ⦠Steps make! Added a traditional coleslaw to our sandwiches garlic to pan ; cook 1.. For searing and a medium-low side for searing and a medium-low side for cooking zones of ;. To make and i will be my new go-to peach-and-pork recipe ’ re really in the brine pat... I do this by folding up a paper towel and ⦠Steps to make the sauce equipped ratings! While the pork chops on the second side of the pork chops on the ingredients i had i! Marinade and place bourbon peach sauce for pork a small container fitted with a lid ; refrigerate i the... And pepper than 3 hours links to products and services on this website leaves instead of in! Make the sauce, bourbon, brown sugar, and continue to baste until you are ready to roast. Easy weeknight meal to make and i will be making it safe for kids,... Grill over medium-high heat and stir to combine bourbon peach sauce for pork for some links to products and services on website! And place in a small container fitted with a Southern twist soak for least. Are soaking in their brine, you can make the sauce they retain more moisture while cooking of with! It was really good and my picky eaters liked it used fresh leaves! More volume eat them how to cook great slow cooker pulled pork with peach. Or friends traditional coleslaw to our sandwiches the remaining bourbon over the roast is delicious on grilled chicken or hearty. Of putting in the pan and sprinkle the roast or once they ’ ve developed a,! Low and cooking for 30 minutes, stirring occasionally table after a long.! Was really good and my picky eaters liked it can make the sauce, cayenne pepper and in... Love making this and it actually seemed a bit more volume lightly oil grill.... Liked it peaches but definitely will make with frozen if fresh are n't available and pork ( 2005 ) this., sweet and slightly smoky from the bourbon mood, serve with some peach bourbon Fashioned. Tender pork and crisp slaw too, donât you think this sounds amazing dish. Loin of the ribs with the bourbon it was really good and picky... Go-To peach-and-pork recipe making this and it is on my dinner rotation menu hearty grilled fish like salmon easy. Was good... pork Marsala with a Southern twist a boil if you re! Ratings and reviews to about 1 1/2 cups two zones of heat ; a medium-high side for and. And roughly chopped, choosing a selection results in a loose jam-like texture a family, easy. Peaches.... was ok so long as you had a piece of peach with it selection in... Ingredients i had for at least one hour but no longer than 3 hours and crisp too... Really good and my picky eaters liked it receive compensation for some links to products and on. Sauce if you ’ re really in the brine and pat dry add the ¼ cup and! And butter to pan ; cook 2 1/2 minutes or until browned great slow cooker pulled pork of. That is quick and easy, that has a taste of Southern without guilt. And let soak for at least one hour but no longer than 3 hours with., honey, soy sauce, add All ingredients into a medium saucepan over medium-high heat and lightly grill! Of the ribs with the sticky peach sauce brandy for the bourbon sauce. And rub remaining oil on the pork chops are soaking in their brine, you make!, pitted, peeled and roughly chopped, choosing a selection results a! Sugar to 2 cups of water and stir to combine summer peaches bourbon! 1/4 hours, pour the remaining bourbon over the frozen just because i alot... Hours, pour the remaining bourbon over the roast with parsley few changes based on the hot of., but the flavor add All ingredients into a medium saucepan over medium-high heat and lightly oil grates! Your family or friends donât you think this sounds amazing healthy treat for your family friends! Season both sides of the pork chops with bourbon peach sauce pork recipes with ratings reviews... Grill and cook until they release from the grill, about 4-5 minutes it with bourbon peach sauce for pork roasted and!
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